creamy

This means more air is incorporated, making it feel fluffy and creamy compared to gelato, which tends to feels thicker and richer.

You want the filling smooth and creamy but not too airy.

It is creamy and custardy — the sweetness just right — and it has become standard fare at my house for Lost Bay weekend.

The chocolate was chunky and the filling was bright green in color and creamy in texture, just like the pictures had promised.

Cooler weather has either arrived where you are or is on the horizo and this is comfort food at its finest — a creamy, dreamy, luscious and easy-to-make French classic.