viscous

You'll still have a viscous cranberry liquid without the need for as much sugar, since cooking concentrates some of the bitter compounds, making them more pronounced in your dish.

The resulting tar was black, viscous, and had a similar chemical composition to the potential tar crystals found in the hearth at Vanguard Cave.

Electrospinning using a starch-rich ingredient such as white flour is more challenging than using pure starch, as the impurities -- the protein and cellulose -- make the mixture more viscous and unable to form fibres.

The viscous substance is more effective than water — it hangs up on the vegetation and retains its flame-slowing properties even when it dries, he said.

Its glacial pace, often accompanied by a viscous sludge it leaves behind, make it a messy if inoffensive kind of pest.