cuisine

“New American” signifies the cuisine is influenced by all the cultures that are present in New York City right now.

Its prevalence in Southeast Asian cuisine inspired Hill-Maini, who once worked as a chef, to investigate the spore-bearing organisms behind the dish and figure out how the fungus that creates it could be embraced worldwide.

Within the States, in particular, the cuisine has garnered an erroneous reputation for solely consisting of just curries or meals saturated with oil.

Eat and drink for less with the best happy hour discounts in Los Angeles, including West African-inspired vegan cuisine, Spanish tapas, natural wines and nonalcoholic cocktails.

While we can grind insects into protein powders, we can also look to chefs cooking traditional cuisines that use insects to broaden our culinary horizons.