scone

It had been scheduled to be one of the centrepieces at Cake International hosted by the NEC near Birmingham, but then the hands once scone were gone.

Clark says the dish was inspired by an equally large-and-in-charge Giant Cinnamon Roll recipe that the Times published previously, but that it can also ultimately be traced back to one of her “lifelong teatime obsessions”—the question of whether jam could successfully be baked directly into a scone.

Clark gets right to the heart of the matter from the jump, writing, “What do you call a scone crossed with a jam cake and a cinnamon roll?”

But a proposal was put forward in 2016 to redevelop the building into a museum as a new home for the Stone of Destiny, also known as the Stone of Scone.

"I'll be having my tea and scone but I'm happy to leave the responsibility to someone else."