coquette

As noted by her "Top Chef" bio on the Bravo website, Nguyen "started as a pastry cook at restaurants like Coquette and Eleven Madison Park" before working with Dinner Lab and Cook Space, where she taught classes, hosted pop-up dinners and private events before going all-in on online cooking classes in 2020 and beyond.

This is the note I was furiously typing on my phone during Sandy Liang’s presentation: “Girly pop, coquette, hot ticket — obviously. Bandannas!!!”

Now, thanks to a 24-hour webcam set up by the local government, stork lovers everywhere can check in on Yaren and his partner, Nazli, or “coquette” in Turkish.

When I asked Tom Berry — pescetarian and chief culinary officer of the restaurant group behind such lauded Boston restaurants as Yvonne's, Coquette and Mariel — to share a favorite method honed from decades of professional cooking, he delivered: a fish dinner conjurable in 20 minutes in the toaster oven with minimal cleanup.

Like Hulu’s series “The Great” and Sofia Coppola’s film “Marie Antoinette,” Jemc brings a modern, quirky edge to a lavish historical tale, portraying Ludwig as an imperious aesthete obsessed with Richard Wagner and Sisi as a self-obsessed, strategic coquette who can hold a grudge.