cuisine

But she said that faster growth had occurred in offerings geared toward international cuisine, fiber and protein, smaller package sizes and bigger family-sized packs.

From MarketWatch ● Oct. 2, 2026

The island nation's cuisine predominantly consists of fish, vegetables, and rice - and less saturated fat than many Western diets.

From BBC ● Sep. 15, 2026

Earlier this year, one Iranian restaurant in Kuwait City dropped the words "Iranian cuisine" from its title -- a visible manifestation of the precarious line Iranians must now tread.

From Barron's ● Sep. 3, 2026

Choi, who lives in Koreatown, says his blend of Korean and Mexican cuisine is an homage to the street culture he grew up in.

From Los Angeles Times ● Aug. 21, 2026

By then the chef had exposed me to the exciting flavors and sauces of French cuisine, and I’d developed a taste for them.

From "Reaching for the Moon" by Katherine Johnson

You open FoodNeverComes, pick from 22 cuisines and start scrolling.

From BBC ● Sep. 23, 2026

As for the so-called Mediterranean diet—which uses the cuisines of countries such as Greece and Italy as exemplars of healthy eating—it too indulges in some mythmaking.

From The Wall Street Journal ● Aug. 26, 2026

Breakfast burritos in L.A. are canvases for individual creative expression, innovations that graft global cuisines or basic energy bombs to fuel the day.

From Los Angeles Times ● Aug. 21, 2026

Chili peppers are eaten every day by billions of people and are an essential ingredient in cuisines across Asia, Latin America, Africa, and many other parts of the world.

From Science Daily ● Jul. 14, 2026

Inside, happy eaters sat at booths and tables, their plates filled with food foraged from a dozen different cuisines in heaps of each person’s favorites.

From "George" by Alex Gino