cuisine

Earlier this year, one Iranian restaurant in Kuwait City dropped the words "Iranian cuisine" from its title -- a visible manifestation of the precarious line Iranians must now tread.

From Barron's ● Sep. 3, 2026

Plus, Democrats try to move on from intraparty fights, and two roommates’ plan to try every world cuisine is boosting New York restaurants.

From The Wall Street Journal ● Aug. 18, 2026

He used to make spaghetti Bolognese with cumin and coriander in it, so Western and Italian cuisine with Indian influences is comforting to me.

From Los Angeles Times ● Aug. 7, 2026

Though foie gras is hardly a classic Chinese dish, the cuisine includes duck and meat innards such as tripe, helping local foodies embrace the French creation.

From The Wall Street Journal ● Jul. 13, 2026

I rushed at Tamika again, wanting to spare her the misery of Dad’s cuisine.

From "Sir Fig Newton and the Science of Persistence" by Sonja Thomas

In November, Davis suggested the roommates break out of their rut by working their way through the cuisines of every country in the world at local restaurants.

From The Wall Street Journal ● Aug. 16, 2026

A. As a native New Yorker, I grew up with countless cuisines just a subway ride away.

From The Wall Street Journal ● Jul. 31, 2026

Chili peppers are eaten every day by billions of people and are an essential ingredient in cuisines across Asia, Latin America, Africa, and many other parts of the world.

From Science Daily ● Jul. 14, 2026

The term can include people with roots in dozens of countries from Sri Lanka to China’s border with Russia to Pacific islands, with completely different exposure patterns and cuisines.

From Los Angeles Times ● Jun. 6, 2026

They’d visited the various soup kitchens, sampling the cuisines, and had their favorites.

From "The Glass Castle" by Jeannette Walls