fennel

I pass through fragrant California sagebrush and wild fennel in one spot, a blend of sweet pea, lilac and kicked-up dirt in another.

If you are slicing fennel for salad, save the stem and put it in your salad too, or save it for stock or broth.

Some common aromatic herbs have the limited ability to drive off mosquitoes, such as rosemary, garlic, basil, thyme and fennel.

It belongs to the carrot family and therefore resembles carrots, parsley and fennel.

So Podesta whipped up risotto with leeks and fennel, infusing a classic Italian dish with vegetables that can be found in Chinese recipes.