marinade

Rock hard, they are granulated then infused with a secret marinade of ingredients from the list above, before being roasted to create new flavours, aromas and compounds.

The flavor profile of this marinade is fresh from the cilantro, spicy from the different spices like garlic, coriander and cumin, plus acidic from the lemon juice.

Like, just Italian dressing — marinade, put in on the grill, delicious!

Mix marinade ingredients together and pour over layered shrimp and onions.

Do any marinating in the refrigerator, not on the countertop — it’s a myth that acidic marinades kill bacteria.