loin

There, workers methodically dismantle carcasses into primal cuts: chuck, rib, loin, flank, shank.

The leanest pork cuts include the loin, tenderloin, center loin and ham.

There’s no way to tell for sure what goat his meat came from, he said — “It shows up in white wrapping and labeled, ‘loin’ and ‘shoulder.’

Prepare your own roasts using lean meats such as pork loin, beef sirloin or lamb.

The dinner menu was already set for a reception planned for Friday night at the team hotel, with a smoked brisket carving station, along with pork loin, BBQ sliders and mac and cheese.