giblets

In fact, in the case of supermarket turkeys, the necks are often removed or relegated to a slimy plastic bag of giblets that gets jammed into the cavity.

It was labor-intensive, requiring endless stirring and patience, a consortium of giblets that had stewed for hours, a loaf of white bread for frequent tasting, and grease.

"I don't want to touch the giblets. Can I fish them out with a coat hanger?"

She had used blood, liver, bones and gizzard because they were affordable, then giblets got too expensive, and she replaced them with fried eggs.

Remove the giblets, put them in a pot of water with aromatic vegetables and simmer to a stock that can be used for soup or, if you dare to try, gravy.