chill off

Another simple way to take the chill off a room is to use a portable electric radiator.

"You can't have all the radiators on, so we'll just have a burst in the bathroom or one of the bedrooms, on for an hour to take the chill off," she said.

You can serve it cold, or I prefer bringing it to room temperature for about 15 minutes before serving to take the chill off, and allow the flavors to come forward more.

Remove the meat from the refrigerator to take the chill off.

The wind chill off Lake Erie could drive the temperature well below zero.