cantaloupe

She’s not as concerned with the food — though every dish she served that evening, such as raw oysters with her family’s Carolina-style barbecue sauce and smoked cantaloupe buttermilk pie in a cornmeal crust, was absolutely divine.

Strawberries and cantaloupe aromas waft from the glass, while a saline quality and wild herbs flavor the refreshing finish of this textbook rosé from Provence.

Because it compresses down to about the size of a cantaloupe in its stuffsack, this is a no-brainer for car camping.

In quieter moments, he had dined on watermelon and cantaloupe while marching through the countryside, busting open fruit with his boots.

Amazon replaced its old tube-shaped Echos with a plump orb the size of a cantaloupe.

It was her quirky sense of color—deep burgundy paired with corn-flower blue, pine green, and faded cantaloupe.

Place this in the cantaloupe shells after cutting points in the top edge.

Garnish with the balls cut from the cantaloupe and serve with any desired dressing.

This woman was old and careworn; her face was lined like the rind of a cantaloupe.

Add the cantaloupe and simmer slowly until fruit is transparent (about 45 minutes).

He laid down the spoon with which he was delving into a half of a cantaloupe and got quickly to his feet to greet her.