carbohydrate

A lone star bite, in contrast, instantly injects a galactose-alpha-1,3-galactose carbohydrate molecule into the blood.

From Los Angeles Times ● Oct. 4, 2026

"Shetland tatties are very plentiful and very available. Shetland tatties are my favourite source of carbohydrate without a shadow of a doubt. Getting other sources of carbohydrates is extremely difficult."

From BBC ● Sep. 8, 2026

Other popular supplements include carbohydrate gels, which Close says were key in the first sub-two hour marathon run earlier this year by Kenyan long-distance runner Sabastian Sawe.

From BBC ● Aug. 20, 2026

Even though overall carbohydrate and fiber intake remained steady, the quality of food choices declined during rest periods.

From Science Daily ● Feb. 23, 2026

The usual way of looking at them is as enslaved creatures, captured to supply ATP for cells unable to respire on their own, or to provide carbohydrate and oxygen for cells unequipped for photosynthesis.

From "The Lives of a Cell" by Lewis Thomas

Last year, former FDA commissioner David Kessler asked the agency to declare certain refined carbohydrates unsafe.

From The Wall Street Journal ● Sep. 29, 2026

"There is little difference nutritionally between canned and fresh food in terms of macronutrients, like carbohydrates, protein, fats, and fibre, as well as fat-soluble vitamins, like vitamin A and E, and minerals," she says.

From BBC ● Sep. 20, 2026

The ketogenic diet supplied just 4% of calories from carbohydrates and 73% from fat.

From Science Daily ● Aug. 29, 2026

In the 1970s, cardiologist Robert C. Atkins developed the Atkins diet, which limits carbohydrates while increasing protein and fat intake.

From Los Angeles Times ● Aug. 22, 2026

He called “tidbit-itis” the cases of enteritis or gastritis due to too many carbohydrates, especially sugar.

From "Life of Pi" by Yann Martel