tandoor
Example Sentences
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The naan is then placed in a very hot tandoor until it puffs up and brown spots appear.
From BBC ● Dec. 29, 2025
It’s an essential component of some of the dishes at Bryant Ng’s Cassia in Santa Monica, where 20% of the dishes are cooked using a wok or a tandoor oven, both powered by gas.
From Los Angeles Times ● Jun. 2, 2022
A petite space located across from Piazza Park and the Renton Pavilion Events Center, Rice-N-Curry showcases all of Kaur’s favorite dishes: rich butter chicken, chicken biryani, yogurt-marinated reshmi tandoor paneer, bhuna gosht with lamb.
From Seattle Times ● Nov. 3, 2021
Fry bread, responsible for the 12-seat bar, counts time at Elle, Columbia Room and the esteemed Rasika West End, where he met Sundas, the former tandoor chef there.
From Washington Post ● Aug. 24, 2021
“Unfortunately, there is no tandoor oven in your classroom. Still, there is a way to make traditional naan.”
From "A Place at the Table" by Saadia Faruqi and Laura Shovan
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Size is also an issue at Tamarind Tribeca, an Indian restaurant in New York that makes tandoori turkey, a variation of the chicken dish also prepared in a vertical oven.
From The Wall Street Journal ● Nov. 24, 2025
For me, the tandoori chicken was the star of the show and its flavors made me nostalgic for my mom’s home cooking.
From Salon ● Nov. 1, 2024
He also recalled how their relationship was sealed "over a tandoori chicken masala, four poppadoms and three pints of lager" after meeting on TV drama The Gambling Man in 1992.
From BBC ● Oct. 13, 2024
You can’t miss the charred curds on tandoori chicken, the crisp edges on a lasagna, the ripe flesh of a peach.
From Seattle Times ● Mar. 3, 2024
And fresh tandoori pomfret and crepe suzette on their menu.
From "The God of Small Things" by Arundhati Roy
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Meanwhile, masalas will continue to get toasted, meats will continue to sizzle on the tandoors, and ghee will continue to glaze rotis in kitchens all over the world.
From Washington Post ● Sep. 9, 2021
Two glowing tandoors fuel the lunch crowd at this unpretentious downtown standby, but the most affordable option isn’t wrapped in warm flatbread.
From Washington Post ● Apr. 26, 2017
Ananta, the Oberoi Dubai’s Indian specialty restaurant, boasts a show kitchen with traditional tandoors and specializes in North Indian signature dishes, as well as a daily selection of Indian coastal specialties.
From Forbes ● Dec. 29, 2014