sourness

I long for the type of sourness that blurs the line between pleasure and pain.

Our sourness on living to work predates COVID, but remote work accelerated our rejection of pouring our souls into our jobs since, for more than a year, there was no divide between work and home.

That this sourness tinges the latest “Joe Schmo Show” may be unavoidable.

The flavor profiles of how I cook, the intense sourness, the incredible herbiness are all really influenced by my background.

Similarly, a compound called benzoic acid naturally found in cranberries adds to the fruit's sourness.