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Showing results for levulose. Search instead for rivulose.
Definitions

levulose

[lev-yuh-lohs] / ˈlɛv yəˌloʊs /


Example Sentences

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Glucose, or invert sugar, the principal member of the second class, consists of two distinct kinds of sugar, —dextrose and levulose.

From An Introduction to Chemical Science by Williams, Rufus Phillips

This difference seems to be due to the varying proportion of natural glucose, which will crystallize, and levulose, or mellose, which will not crystallize.

From Prairie Farmer, Vol. 56: No. 12, March 22, 1884 A Weekly Journal for the Farm, Orchard and Fireside by Various

The cane sugar, however, does not ferment directly: the enzyme in the yeast first transforms the sugar into dextrose and levulose, and these sugars then undergo alcoholic fermentation.

From An Elementary Study of Chemistry by McPherson, William

In the juice of grapes there is from 10 to 15 per cent or more of sugar, as sucrose, levulose, and dextrose.

From Human Foods and Their Nutritive Value by Snyder, Harry

Lemons differ from oranges in containing more citric acid and less sucrose, levulose, and dextrose.

From Human Foods and Their Nutritive Value by Snyder, Harry




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