pickle

In Chicago, we have a phrase for what happens to a hot dog after it has been loaded with tomatoes, onions, peppers and pickle: it’s been “dragged through the garden.”

From Salon ● Sep. 15, 2026

For every trending supplement, there is an unprocessed, wholefood alternative – from the anti-inflammatory benefits of turmeric, staving off cramp with pickle juice or consumption of high-nitrate foods like beetroot before competition.

From BBC ● Aug. 20, 2026

I like this recipe in particular because if the farmers market has otherwise failed you, there is a decent chance the pickle table has not.

From Salon ● Aug. 16, 2026

The pop star Dua Lipa set off another viral wave of taste-testing when she posted an October 2024 video on TikTok where she added pickle juice to her Diet Coke.

From The Wall Street Journal ● Aug. 14, 2026

He walked among the giant cement pickle vats to find a place to Think in.

From "The God of Small Things" by Arundhati Roy

Staples at taverns across the state, Maid-Rites more closely resemble the sloppy joe of school lunchrooms: the ground-beef sandwiches are served on a soft bun and topped with mustard, pickles and raw onions.

From The Wall Street Journal ● Jul. 28, 2026

For example, "I love pickles. I know that if I eat too many pickles I'm gonna feel ill."

From BBC ● Jul. 13, 2026

On the plate, it’s a half pound of Wagyu brisket smothered in pickles and Mornay sauce, all cradled in freshly made pita bread.

From Los Angeles Times ● Jul. 13, 2026

It wasn’t enough to make the dressing taste like pickles, exactly.

From Salon ● Jul. 7, 2026

“As you recall,” Mrs. Weidenbach said, “my bread-and-butter pickles have taken the blue ribbon every year since the fair recommenced after the Great War.”

From "A Long Way from Chicago" by Richard Peck

I took a bite of the buttery Texas toast and the crinkle-cut fries, then dipped them into the creamy, peppery Cane’s Sauce, which tasted something like pickled ranch.

From Slate ● Aug. 24, 2026

My first Japanese Wagyu meal at a steakhouse—a 4-ounce rib-eye served with wasabi alongside vinegary dishes and pickled vegetables that cut against the fat—changed everything.

From The Wall Street Journal ● Aug. 22, 2026

Change the herbs accordingly: chives and parsley are excellent with giardiniera, while Mexican-style pickled carrots practically beg for cilantro and oregano.

From Salon ● Aug. 16, 2026

"We have ham, pickled garlic, tahini, and stinky tofu and liquor. Just below my office is a shop whose speciality is vodka, foie gras and apple in one scoop," says Yan.

From BBC ● Aug. 14, 2026

She had a basket of okra on the counter waiting to be pickled next.

From "Root Magic" by Eden Royce

Still, I thought Klapper might tell me to stop pickling, but he didn’t.

From Los Angeles Times ● Jan. 1, 2026

While drying or pickling might preserve its taste, photography best preserves its beauty.

From The Wall Street Journal ● Oct. 16, 2025

"My life changed just from pickling a cucumber," Maddi Neye-Swift told the BBC as she picked up her award for food creator of the year.

From BBC ● Dec. 3, 2024

This means you’ll have lots of peppers available for canning, pickling and serving roasted and stuffed to large groups of guests.

From Seattle Times ● May 8, 2024

“Well, I do have some cow hearts pickling in the basement,” he said, pretending to consider it.

From "Miss Peregrine's Home for Peculiar Children" by Ransom Riggs