tandoor
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
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While the former was delicate and thin, the latter was a thick, puffy flatbread baked in a tandoor.
From BBC ● Dec. 29, 2025
It is not a restaurant but a tandoor, a large oven made of clay, the 34-year-old Sufi tells people.
From Seattle Times ● Dec. 12, 2022
It’s an essential component of some of the dishes at Bryant Ng’s Cassia in Santa Monica, where 20% of the dishes are cooked using a wok or a tandoor oven, both powered by gas.
From Los Angeles Times ● Jun. 2, 2022
Shrimp cooked in the tandoor encircle a hillock of raw mango and diced bell peppers, a “salsa” fired up with chile powder and cumin.
From Washington Post ● Dec. 24, 2021
When Jalil entered the clearing, he would throw his jacket on the tandoor and open his arms.
From "A Thousand Splendid Suns" by Khaled Hosseini
Size is also an issue at Tamarind Tribeca, an Indian restaurant in New York that makes tandoori turkey, a variation of the chicken dish also prepared in a vertical oven.
From The Wall Street Journal ● Nov. 24, 2025
He also recalled how their relationship was sealed "over a tandoori chicken masala, four poppadoms and three pints of lager" after meeting on TV drama The Gambling Man in 1992.
From BBC ● Oct. 13, 2024
But RASA’s menu is filled with these dishes — lemon turmeric rice and something called “sexygreens,” chicken tikka and tandoori paneer are protein options, and spiced chickpeas and roasted lentils are additional toppings.
From Salon ● Feb. 24, 2024
The two families both say that it was their own Kundan who invented butter chicken — the creamy, heavenly marriage of tandoori chicken and tomato gravy beloved everywhere north Indian food is served.
From New York Times ● Feb. 7, 2024
And fresh tandoori pomfret and crepe suzette on their menu.
From "The God of Small Things" by Arundhati Roy
Meanwhile, masalas will continue to get toasted, meats will continue to sizzle on the tandoors, and ghee will continue to glaze rotis in kitchens all over the world.
From Washington Post ● Sep. 9, 2021
Two glowing tandoors fuel the lunch crowd at this unpretentious downtown standby, but the most affordable option isn’t wrapped in warm flatbread.
From Washington Post ● Apr. 26, 2017
Ananta, the Oberoi Dubai’s Indian specialty restaurant, boasts a show kitchen with traditional tandoors and specializes in North Indian signature dishes, as well as a daily selection of Indian coastal specialties.
From Forbes ● Dec. 29, 2014
