buttermilk

The practice of ranching can be traced back about 75 years to the man who had a brilliant idea to combine mayonnaise, buttermilk, herbs and spices.

From The Wall Street Journal ● Jul. 17, 2026

Unlike bleach and wipes, a product made of buttermilk and mayo is not exactly designed for mass consumption.

From The Wall Street Journal ● Jul. 17, 2026

Shortcut: Replace the buttermilk powder, garlic powder, onion powder, dill and parsley with 1 packet of ranch seasoning, then add black pepper and red pepper to taste.

From Salon ● Jul. 14, 2026

The unnamed condiment originally mixed herbs and spices with buttermilk and mayonnaise and its popularity with guests led to it being jarred so they could take some home.

From Los Angeles Times ● Jun. 19, 2026

When Ma took off the churn-cover, there was the butter in a golden lump, drowning in the buttermilk.

From "Little House in the Big Woods" by Laura Ingalls Wilder

At home, he and his girlfriend would walk to the Sleepy Bee Cafe for the plain buttermilks on match days.

From Los Angeles Times ● Jan. 28, 2023

"Why, ef you've got a jar full, thar must be mighty nigh a dozen buttermilks in it."

From The Bishop and the Boogerman by Joel Chandler Harris

The preparation of the pure culture buttermilks or artificially soured milks that are now so frequently recommended for digestive troubles rests upon an acid fermentation of this type.

From Outlines of dairy bacteriology A concise manual for the use of students in dairying by Edwin George Hastings

"Well, your mind must be wanderin'," he said, "bekaze we ast you as plain as tongue kin speak for to put us up a couple of buttermilks."

From The Bishop and the Boogerman by Joel Chandler Harris

Artificial buttermilks therefore prove a valuable source of food supply for persons who find them palatable and who do not care for sweet milk.

From Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables by Woman's Institute of Domestic Arts and Sciences