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Definitions

maltose

[mawl-tohs] / ˈmɔl toʊs /




Example Sentences

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The swashing effect begins when bacteria consume fermentable sugars such as glucose, maltose, or xylose.

From Science Daily Mar. 13, 2026

For rapid growth the bacteria require the sugar maltose, from which they produce lactic acid and acetic acid, which account for the sour taste.

From Scientific American Nov. 1, 2023

Male cockroaches’ gooey “gift” to females contains a sugar called maltose, which quickly breaks down into glucose when it comes in contact with saliva in the female’s mouth.

From Science Magazine Mar. 28, 2023

In plants, sugars come in the form of fructose, sucrose and maltose, while lactose is a sugar found in milk.

From Salon Mar. 13, 2023

S. exiguus and S. Ludwigii contain only invertase and not maltase, and therefore ferment cane sugar but not maltose.

From Encyclopaedia Britannica, 11th Edition, Volume 10, Slice 3 "Fenton, Edward" to "Finistere" by Various




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