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Definitions

tenderize

[ten-duh-rahyz] / ˈtɛn dəˌraɪz /


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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Today’s Americans are fixated on food to a degree that would tenderize the minds of previous generations.

From The Wall Street Journal Jul. 23, 2026

Clean your octopus, tenderize it, cure it with kosher salt, and chop it into chunks, then add it to the colander and repeat the process.

From Salon Dec. 19, 2023

Orlando used heavy pressure to tenderize Tullis-Joyce, totaling 12 shots overall in the first half, the keeper saving five before the break.

From Seattle Times Jul. 7, 2023

Rather than marinate the chicken for hours, 30 minutes will boost flavor and tenderize the meat.

From Washington Times Apr. 17, 2023

The result didn’t taste as good as salt, but it was better than nothing, and the same residue could be used to tenderize tough leaves or meat.

From "A Girl Named Disaster" by Nancy Farmer

As the broth reduces, it tenderizes the chicken, creating the perfect bite.

From Seattle Times Feb. 8, 2022

"I was a bit obsessed with making a marron glacé that wasn't too sweet, which isn't easy because the sugar tenderizes and conserves the marron."

From Salon Dec. 23, 2021

The lactic acid in sour cream tenderizes chicken beautifully and also helps crunchy, savory coatings stick to the meat.

From New York Times Jun. 4, 2021

He has developed a custom brine that incorporates, among other ingredients, buttermilk and shio koji, the latter a fermented rice product that tenderizes his free-range, antibiotic-free chicken while bringing out its natural umami.

From Washington Post Dec. 28, 2020

Grillmasters use it at the base of marinades, where it tenderizes meat and its mildly tart and subtle flavor blends in with wood smoke.

From Slate Jul. 3, 2018

"With a quick char, the scallions are tenderized and their sharp bite is rendered mellow," she writes.

From Salon Feb. 11, 2023

NOTES: Cube steaks are typically sold already tenderized, but for more tender meat and a faster marinating time, it’s good to tenderize them again.

From Washington Post Jan. 12, 2023

On the latter, Yates’ usual youth-crew yawp is tenderized by heartache and isolation — emotional realms he’s started to feel safe exploring.

From Los Angeles Times Nov. 5, 2021

The meat is tenderized by a mallet with spring-loaded needles that break down fibers without sacrificing succulence.

From New York Times Sep. 27, 2018

No one followed me into the yard where the late afternoon sun had tenderized the midday harshness.

From "I Know Why the Caged Bird Sings" by Maya Angelou

In a baking pan, cook a snug bed of sliced potatoes in a little water to get a head start on tenderizing.

From The Wall Street Journal Jan. 15, 2026

On special occasions, or the odd Friday, my dad would start the day by tenderizing cube steaks, pounding them with the prickly end of a meat mallet until their surfaces were quilted, back and front.

From Washington Post Jan. 12, 2023

Brining infuses the meat with savory, finger-lickin' flavors, all while tenderizing it to butter-soft texture.

From Salon Nov. 21, 2021

It creates tenderizing effects by breaking down protein in meat or gluten when used in marinades or baking.

From Seattle Times Sep. 28, 2021

The juices have no where to go, so instead they just stay inside, tenderizing and flavoring the meat.

From The Perdue Chicken Cookbook by Mitzi Perdue




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