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Definitions

fructose

[fruhk-tohs, frook-, frook-] / ˈfrʌk toʊs, ˈfrʊk-, ˈfruk- /




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The research, published recently in Science Signaling, builds on a line of research from Gary Patti's laboratory at Washington University in St. Louis examining how fructose affects the liver and other parts of the body.

From Science Daily Sep. 6, 2026

Other research has identified fructose as an important contributor to steatotic liver disease, a condition involving excess fat accumulation in the liver that affects about 30% of adults worldwide.

From Science Daily Sep. 6, 2026

Patti described sorbitol as being essentially "one transformation away from fructose," meaning the body can convert it into a closely related form that may produce similar effects.

From Science Daily Sep. 6, 2026

A study from The Wistar Institute has identified a surprising connection between fructose, a widely consumed dietary sugar, and the spread of an aggressive type of ovarian cancer.

From Science Daily Aug. 4, 2026

That’s when Japanese chemists discovered an enzyme that could transform glucose into the much sweeter sugar molecule called fructose.

From "The Omnivore's Dilemma" by Michael Pollan




Vocabulary lists containing fructose


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