fricassee

The menu reads like a catalogue of global comfort food: mezze plates, bangers and mash, poutine, mushroom fricassee.

From Washington Post ● Jun. 3, 2022

The result was a fricassee, very well done.

From New York Times ● Oct. 5, 2021

Jeff recalled the creamy chicken fricassee his grandma made when he was growing up in Nebraska.

From Salon ● Feb. 18, 2019

“Baked chicken is good, but come on, a little boudin or gumbo, fricassee, jambalaya - that helps a little bit to the soul,” Coco Orgeron said.

From Washington Times ● Oct. 30, 2018

Of most entrees, whether spaghetti and meatballs or chili or chicken fricassee, they were allowed larger portions than most people could eat.

From "Newjack: Guarding Sing Sing" by Ted Conover

Julia Grossman, Mr. Moore’s partner in this venture, is the baker turning out croissants, brioches and such for breakfast and beyond, paired with Mr. Moore’s homey pâtés, terrines, mushroom fricassees and Parisian sandwich fillings.

From New York Times ● May 22, 2018

At a subsequent meeting of lawyers on the Sandpiper case, Chuck fricassees Jimmy when he asks how, exactly, he signed up so many people, so quickly, from one assisted living facility in Texas.

From New York Times ● Feb. 29, 2016

Legend has it that in the cook-shops the cat is often used in the making of rabbit fricassees.

From The Guardian ● Mar. 28, 2011

A kingdom of charlatans, and tinsel and clap-trap, of fricassees and onions, and greasy mendicants.

From Madcap by George Gibbs

The dessicated remains of the few ambuscados that took refuge in the grub-box kept turning up in a variety of frys, stews, and fricassees for the next fortnight.

From Down the Yellowstone by Lewis R. (Lewis Ransome) Freeman

Instead, he’s fricasseed nearly every time he ventures outside.

From Washington Times ● Aug. 31, 2016

Maybe it’s not as appalling as corporate behavior that is regularly fricasseed in this space.

From New York Times ● Jul. 10, 2010

The Alsop brothers, who had considerably more reason to ask, airily wired their editors that "these particular reporters prefer their crow fricasseed."

From Time Magazine Archive

Throughout the week, the McClellan Committee fricasseed Frank Brewster in the gravy of the Western Teamsters' finances.

From Time Magazine Archive

The look she gave me would have fricasseed a rhino.

From "Linked" by Gordon Korman

Singe and draw the chicken and then cut as for fricasseeing.

From Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions by Mary A. Wilson

The old woman was fricasseeing a chicken for dinner in a large fireplace, in which hung the stew-pot, black with smoke.

From Selected Writings of Guy De Maupassant by Guy de Maupassant

Indeed, since it is a long method of cookery, a rather old, comparatively tough fowl lends itself best to fricasseeing.

From Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish by Woman's Institute of Domestic Arts and Sciences

In fricasseeing, the meat to be cooked is cut into pieces and sautéd either before or after stewing; then it is served with a white or a brown sauce.

From Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads by Woman's Institute of Domestic Arts and Sciences

To produce a tender, tasty dish, fricasseeing should be a long, slow process.

From Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish by Woman's Institute of Domestic Arts and Sciences