flour

Add 4 cups flour and mix with a wooden spoon until dough comes together in a shaggy ball with only a few dry spots of flour remaining.

Akiyama walked me through his very focused process of noodle making—water from here, flour from there—and it hit me how the zen focus of mixing by hand not only served a spiritual purpose, but also a very tangible one.

How the flour, water, and ultimately dough should feel is something one doesn’t get when using a machine.

This 12-pack of flour sack towels make excellent companions for busy meal preparation and can even act as a food strainer or help keep fresh baked goods warm.

If dough is very wet and sticky, add up to an additional ¼ cup of flour to achieve desired consistency.

Place the flour, baking soda, baking powder, and salt on parchment or wax paper.

This will make it easy to pour the flour mixture into the stand mixer.

Preheat oven to 350°F. Grease and flour 6, 1/2-cup ramekins and set aside.

Shake off any excess flour and gently place in the heated oil.

Remove some shallots from the buttermilk and dredge in the seasoned flour mixture.

Give a sweet savour, and a memorial of fine flour, and make a fat offering, and then give place to the physician.

Chloride of Lime … bad smell … bad egg … white of egg … fowl … grain … flour … flour and water … milk fluid … milk.

Those who carried wheat to the mill, from fifteen bushels brought back only twelve of flour, instead of eighteen.

It is obtained by placing a quantity of wheat flour in a bag, and kneading it under a gentle stream of water.

Old Olly's head's leveler than this mountain-side, even if his mouth is mealier 'n his own flour bags.