ferment

"Any transport delay can risk ruining the batch. If it takes longer than 24 hours, the internal sugars begin to rot and ferment unpredictably, destroying the delicate flavour profile needed for premium spirits," says Dhariwal.

From BBC ● Jun. 11, 2026

After that it goes into the fridge for as many as three days to ferment.

From The Wall Street Journal ● May 22, 2026

With the help of large handheld food mixers, they carefully grind the mixture of dried Californian grapes and water, which they then ferment before distilling it in a large still imported from Germany.

From Barron's ● May 2, 2026

For that sugar to then ferment and produce alcohol, the person giving the sample would also need to have a yeast infection, she wrote.

From Los Angeles Times ● Mar. 19, 2026

Methuselah was in a ferment of eagerness as he led his young friend over to the gatehouse.

From "Redwall" by Brian Jacques

Soon, this liquid ferments into a tangy beverage with a touch of viscosity, somewhat like Mexico’s pulque.

From Los Angeles Times ● Jun. 24, 2026

Kombucha is made when a SCOBY, a symbiotic culture of bacteria and yeast, ferments sweetened tea.

From Science Daily ● Jun. 23, 2026

Using an assembler in Germany, it takes grape juice, ferments it with bacteria which does not produce alcohol, and adds Chinese green tea to offer complexity and tannins.

From Barron's ● Feb. 12, 2026

Firebrand does that by adding less malted barley - the main source of sugar which ferments into alcohol.

From BBC ● Feb. 15, 2024

Cells of all sorts are commonly likened to biochemical factories, busy ferments in which dozens of mechanisms are working away in complex sequences that are half Rube Goldberg, half ballet.

From "1491" by Charles C. Mann

Raw and fermented milk is more widely drunk in rural areas.

From BBC ● Sep. 4, 2026

Tepache, a fermented Mexican pineapple beverage that has recently gone mass-market, is another drink with purported wellness benefits that include gut health.

From The Wall Street Journal ● Aug. 15, 2026

It also established at least one clear boundary in American diplomacy: Rubio may travel the world on behalf of the president, but he won’t be doing it with a cooler full of fermented cabbage.

From Salon ● Aug. 15, 2026

On a sidewalk in a middle-class neighborhood of Colima city, the Bejarano family is selling tuba, a refreshing fermented drink made from the fresh, sweet sap of the coconut palm tree.

From Los Angeles Times ● Jun. 24, 2026

Some of the fermented starch is used to make plastic.

From "The Omnivore's Dilemma" by Michael Pollan

At his factory west of Tokyo, workers in hygienic uniforms wash, steam -- and lavishly spray bacteria on -- soybeans that machines then meticulously assemble in cups, before fermenting them for 18 hours.

From Barron's ● Jun. 22, 2026

It is a sugar alcohol typically made by fermenting corn and is now used in hundreds of food products.

From Science Daily ● Mar. 28, 2026

That meant that urine samples with high sugar content could have started fermenting and consequently generated alcohol that could have skewed the test result or created a false positive.

From Los Angeles Times ● Mar. 19, 2026

While undergoing treatment, his mother became a fixture in the kitchen, helping on the line and tending to pots of fermenting kimchi.

From The Wall Street Journal ● Mar. 11, 2026

Techniques were developed in eastern Australia for rendering abundant and starchy, but extremely poisonous, cycad seeds edible, by leaching out or fermenting the poison.

From "Guns, Germs, and Steel: The Fates of Human Societies" by Jared M. Diamond