ferment

"Any transport delay can risk ruining the batch. If it takes longer than 24 hours, the internal sugars begin to rot and ferment unpredictably, destroying the delicate flavour profile needed for premium spirits," says Dhariwal.

From BBC ● Jun. 11, 2026

After that it goes into the fridge for as many as three days to ferment.

From The Wall Street Journal ● May 22, 2026

With the help of large handheld food mixers, they carefully grind the mixture of dried Californian grapes and water, which they then ferment before distilling it in a large still imported from Germany.

From Barron's ● May 2, 2026

For that sugar to then ferment and produce alcohol, the person giving the sample would also need to have a yeast infection, she wrote.

From Los Angeles Times ● Mar. 19, 2026

In hours, the whole of Rome fell into ferment.

From "Tiger, Tiger" by Lynne Reid Banks

Soon, this liquid ferments into a tangy beverage with a touch of viscosity, somewhat like Mexico’s pulque.

From Los Angeles Times ● Jun. 24, 2026

Kombucha is made when a SCOBY, a symbiotic culture of bacteria and yeast, ferments sweetened tea.

From Science Daily ● Jun. 23, 2026

Using an assembler in Germany, it takes grape juice, ferments it with bacteria which does not produce alcohol, and adds Chinese green tea to offer complexity and tannins.

From Barron's ● Feb. 12, 2026

Firebrand does that by adding less malted barley - the main source of sugar which ferments into alcohol.

From BBC ● Feb. 15, 2024

Many are armed, and a bad feeling ferments in the pit of my stomach.

From "Water for Elephants" by Sara Gruen

So the Caesar-ish dressing here is intentionally concentrated: cream cheese for body, Kewpie for tang and richness, and a dab of white miso for the salty, fermented funk that anchovy ordinarily brings to Caesar.

From Salon ● Sep. 8, 2026

In its defence the restaurant owner argued that just 60% of diners had opted to try the ants, while the rest were served alternatives like fermented vinegar and edible flowers.

From BBC ● Jul. 22, 2026

On a sidewalk in a middle-class neighborhood of Colima city, the Bejarano family is selling tuba, a refreshing fermented drink made from the fresh, sweet sap of the coconut palm tree.

From Los Angeles Times ● Jun. 24, 2026

Kombucha has surged in popularity worldwide in recent years, becoming one of the most widely consumed fermented drinks.

From Science Daily ● Jun. 23, 2026

Fear fermented in her and the spit in her mouth turned sour.

From "The God of Small Things" by Arundhati Roy

At his factory west of Tokyo, workers in hygienic uniforms wash, steam -- and lavishly spray bacteria on -- soybeans that machines then meticulously assemble in cups, before fermenting them for 18 hours.

From Barron's ● Jun. 22, 2026

He’s one of the last brewers to use an ancient method of fermenting in wooden vats.

From The Wall Street Journal ● Apr. 15, 2026

Most nectar samples contained only trace amounts, likely produced by yeast fermenting sugars.

From Science Daily ● Mar. 25, 2026

That meant that urine samples with high sugar content could have started fermenting and consequently generated alcohol that could have skewed the test result or created a false positive.

From Los Angeles Times ● Mar. 19, 2026

Jackson Street, though, smelled of rotting fish, cabbages and radishes fermenting in sea brine, sluggish sewers and diesel streetcar fumes.

From "Snow Falling on Cedars: A Novel" by David Guterson