rotisserie

I tossed it with store-bought ravioli and shredded rotisserie chicken warmed in olive oil, put peas on the side, and waited for the part where I needed to fix something.

From Salon ● Sep. 20, 2026

In 2015, the company voluntarily recalled a celery-and-onion blend used in a rotisserie chicken salad at Costco due to potential E. coli contamination.

From The Wall Street Journal ● Jul. 18, 2026

Have you ever fallen victim to a lone bag of rotisserie chicken, left forgotten for weeks in the very back of your refrigerator?

From Salon ● Jun. 29, 2026

Start by shredding your rotisserie chicken into the bag.

From Salon ● Jun. 29, 2026

Those beds you lay on that come down over the top of you and roast you, and you come out looking like rotisserie chicken.

From "Patina" by Jason Reynolds

From the sidewalk outside El Fogón, you can see the twin rotisseries slowly spinning in place, the skewers stacked high and wide until they look like congas.

From Washington Post ● Mar. 15, 2023

And when 24-hour shopping channels came in, he was there too, guest-selling on QVC; he once sold $1 million worth of rotisseries in an hour.

From Los Angeles Times ● Aug. 10, 2021

Waitrose cafes and rotisseries will be temporarily shut to help stores cope with increased demand in other areas.

From The Guardian ● Mar. 19, 2020

But roast chickens are not much harder, if you can get the setup right—as proved by the city’s many underrated Peruvian restaurants, which turn them out from rotisseries with astonishing speed.

From The New Yorker ● Mar. 22, 2019

Restaurants hereabouts are commonly named "La Parisienne," or something like that, or are called "rotisseries."

From Walking-Stick Papers by Robert Cortes Holliday

Credit goes to chef Nate Anda, who dreamed up the dish: After a 12-hour brine, the chicken is rotisseried for two hours and then fried for two and a half minutes.

From Washington Post ● Apr. 2, 2015