differentiation

“We saw there was this differentiation we could really lean into,” Sapire says.

So the visual differentiation is important, but probably not accidental.

Altogether, the color, flavor and textural differentiation is incredibly varied: briny, oily, herbaceous sauce slicks the crisped salmon, with the crunchy leeks providing another dimension of flavor and texture.

"We are here to serve everyone without any differentiation," Mr Kayal said.

I love texture and temperature differentiation, so it’s no surprise I’m a wings proponent.