coconut

Dobbertin, who spent years in Thailand, created her own crunchwrap featuring a tortilla wrapped around marinated chicken in a khao soi coconut curry with avocado basil ranch and crisp wheat noodles for added crunch.

From The Wall Street Journal ● Oct. 9, 2026

Beloved for its mildly sweet, nutty flavour and velvety texture, it later evolved into a party food, consumed as a jam or stewed with sticky rice balls in coconut milk.

From Barron's ● Oct. 6, 2026

He collaborated with Chomp Donuts & Coffee at the festival, creating a donut with chrysanthemum and sea coconut, but his larger goal was to introduce diners to ingredients that might otherwise remain unfamiliar.

From Salon ● Sep. 1, 2026

Hoping to inspire her UK followers to experiment with the vegetable, she made a sweetcorn latte inspired by a frappé drink she'd had on her trip, using coconut milk, blended sweetcorn and espresso.

From BBC ● Aug. 29, 2026

It was coming fast—faster than Fred after coconut.

From "Nim’s Island" by Wendy Orr

As with whey protein, the beverage space has faced shortages over the past year, particularly when it comes to coconuts.

From MarketWatch ● Jul. 11, 2026

Almost all food—except for fish, coconuts and some root vegetables—must be imported.

From The Wall Street Journal ● Dec. 27, 2025

Yet the story of Vita Coco management’s rapid response to the tariffs imposed on coconuts demands investors’ attention upfront.

From Barron's ● Nov. 13, 2025

But that's little consolation for stall owners like Ella and her husband Adi, who have sold coconuts and coffee on the beach for the past three years.

From BBC ● Oct. 18, 2025

I arrived at a village where there was nothing to eat except for the coconuts that sloppily hung from the trees, as if teasing me, daring me to pluck them.

From "A Long Way Gone: Memoirs of a Boy Soldier" by Ishmael Beah