caviar

“You may start flipping hamburgers, but you may end up being a specialist in caviar,” Warren said.

“This is my son — he’s doing a line of caviar called Arne Reserve.”

I was blown away by the quality and variety — from the pan-Asian offerings at Tamarind to perfectly cooked steaks and caviar service at Pinnacle Grill.

There are also plans to produce fish-like products this way, including eel and even caviar.

So much so that some are humurously referring to eggs as “chicken caviar” to signify their status as a newfound luxury food item.