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Showing results for acetous. Search instead for biacetyls.
Definitions

acetous

[as-i-tuhs, uh-see-] / ˈæs ɪ təs, əˈsi- /


Example Sentences

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The tendency of the acetous process of fermentation, is to involve or entangle the hydrogen and carbon of the fermented fluid, with a greater proportion of oxygen, into vinegar, which is uninflammable.

From The American Practical Brewer and Tanner by Coppinger, Joseph

The acetous acid is the produce of a peculiar fermentation of vegetable substances, succeeding the vinous, in which ardent spirit it is procured, and succeeded by the putrefactive, in which volatile alkali is generated.

From Heads of Lectures on a Course of Experimental Philosophy: Particularly Including Chemistry by Priestley, Joseph

And this is not all: corroded by the acetous acid, they are full of small holes, particularly in the cap, where all the vapors collect themselves, as in a reservoir.

From The Art of Making Whiskey So As to Obtain a Better, Purer, Cheaper and Greater Quantity of Spirit, From a Given Quantity of Grain by C. M.

The acetous acid thus concentrated is called radical vinegar.

From Heads of Lectures on a Course of Experimental Philosophy: Particularly Including Chemistry by Priestley, Joseph

Heartburn originates from the inactivity of the stomach, whence the aliment, instead of being subdued by digestion, and converted into chyle, runs into fermentation, producing acetous acid.

From Zoonomia, Vol. II Or, the Laws of Organic Life by Darwin, Erasmus