baking

As readers of The Bite know, we’ve been in the midst of a cozy little series on weeknight, seasonal baking.

Frankly, I’m also not a big baker, so if you’re accustomed to only ever baking with salted, don’t, as they say, @ me.

“This will make the Bank of Canada’s decision a bit more interesting next week than previously expected—markets had been all but baking in a rate cut.”

Once cooled, the paste is incorporated with flour, baking powder and salt to make a dough.

Cooking oil broadly refers to refined vegetable or seed oils used for frying, baking, dressings, and general food preparation.