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acetous

[as-i-tuhs, uh-see-] / ˈæs ɪ təs, əˈsi- /


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

If it stands too long, a second fermentation commences, bearing affinity to the acetous fermentation: your liquor is then spoiled, and will yield you but little matter of a bad quality—sometimes none at all.

From The South-West By a Yankee. In Two Volumes. Volume 1 by Ingraham, Joseph Holt

Everything should be perfectly sweet and clean, and a strict supervision kept up, that the laborers do not drop any crumbs of bread, &c., among the grapes, as this will immediately cause acetous fermentation.

From The Cultivation of The Native Grape, and Manufacture of American Wines by Husmann, George

The principal of the vegetable acids are the acetous and the tartareous.

From Heads of Lectures on a Course of Experimental Philosophy: Particularly Including Chemistry by Priestley, Joseph

The ancient chemists knew hardly any of the salts formed by the combinations of acetous acid with the salifiable bases, except the acetites of potash, soda, ammoniac, copper, and lead.

From Elements of Chemistry, In a New Systematic Order, Containing all the Modern Discoveries by Lavoisier, Antoine

Brandy has been made from ripe gooseberries by distillation; by exposing the juice with sugar to the acetous fermentation a good vinegar may be obtained.

From Encyclopaedia Britannica, 11th Edition, Volume 12, Slice 2 "Gloss" to "Gordon, Charles George" by Various




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