al dente

[al den-tey, -tee, ahl den-te] / æl ˈdɛn teɪ, -ti, ɑl ˈdɛn tɛ /

ADJECTIVE

of a firmer texture when cooked

Synonyms

WEAK

firm medium

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Make low glycemic index carbohydrates such as parboiled rice, whole grain bread and al dente pasta dietary staples and be mindful of how many high glycemic index carbohydrates you consume.

From Salon • Aug. 20, 2024

Once it is just shy of al dente, drain, reserving 1 cup of the cooking water.

From Seattle Times • May 22, 2024

Cook, adding ¼ cup of the broth at a time, until the rice is al dente and loose but not soupy, another 8 to 10 minutes.

From Washington Times • Sep. 18, 2023

Durum, the hardest wheat, produces pasta with the prized "al dente" firm texture, unlike soft wheat.

From Reuters • Aug. 30, 2023

They resembled noodles that had been cooked al dente.

From "The Hot Zone" by Richard Preston